Course overview
Agriculture has a vital role to play in global food production and security, climate change mitigation, environmental protection, water management and renewable energy creation.
Our Agriculture students are taught by lecturers with extensive industry and research experience to develop and manage sustainable production systems integrating appropriate technologies to maximise economic, social and environmental security. You will be studying in a diverse range of learning spaces located at the heart of our Future Farm alongside students from a wide range of rural and urban backgrounds, whilst establishing a life-long network of friends and professional contacts.
You will soon be putting your learning into practice engaging with real-world scenarios and projects from day one. Supported by an integrated placement year in industry, you will be ready for your future career having developed a range of personal, technical and professional skills that today’s employers value. You will be well prepared for careers in farm management, on-farm advisory and consultancy roles, the agri-food industry and both agriculture and environmental policy roles. Additionally, your degree will equip you with the skills to continue in research or education.
The FdSc Agriculture degree programme is a three-year course. Opportunities to transfer to the BSc (Hons) Agriculture courses will be made possible at the end of the second year or as a one-year Top-up course upon completion of the FdSc, providing specific academic criteria are met.
Entry requirements
80 - 112 UCAS Tariff Points
| Qualification |
Grade(s) |
| GCE A Levels |
CDD or equivalent |
| Pearson BTEC National Extended Diploma |
DMM |
| City & Guilds Advanced Extended Technical Diploma |
DMM |
| T-Level |
Merit |
| Scottish Highers |
CCCC |
| Irish Leaving Certificate |
One H2 and Two H3 |
| GCSEs |
Minimum of 5 GCSEs (4 for A Levels) at grade C/4 including English Language, Maths and Science. |
| Work Experience |
All applicants are encouraged to have completed some level of work experience, although it is not a requirement. We recommend around 10 weeks of relevant experience on a commercial farm, which can be part-time work, accumulated over weekends and vacations, and does not have to be completed as a 10-week block. |